Yame Duo — Saemidori + Okumidori (2×50g)
- Description
- How to make matcha
Introducing the Mafia Matcha Yame Duo — two iconic single-origin cultivars from Yame, side by side. Saemidori brings silky sweetness; Okumidori brings deeper umami. Perfect for a guided tasting, gifting, or dialing your daily ritual.
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Saemidori: custardy, sweet-green, ultra-smooth
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Okumidori: umami-rich, plush, lingering finish
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Two Single-Origin Ceremonial Matchas
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Cultivars: Saemidori & Okumidori
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Region: Yame, Fukuoka, Japan
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Process: first harvest; granite stone-milled
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Net Weight: 2 × 50 g (≈ 50 servings total)
Prepare 2g (about 1 tsp) with 70 ml of hot water at 65-80º C. Whisk and enjoy hot or cold with your favourite milk.
Store matcha away from direct sunlight and heat, will help preserve its vibrant green colour and flavour. Fridge is best! Be sure to close the container tightly after each use to prevent the entry of moisture and oxygen.
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